Le Petit Camion is delivering French frills to Irish appetites all around Dublin, with a wide array of melted comforts ready to inspire your tastebuds and demolish your hunger. Sandwiches pressed on organic sourdough from Tartine bakery lead the menu off, followed by rotating specialties and as formidable a collection of crepes as you can find in town.
Dispensed from a converted Citroen HY van, the cheesy goodness offers a meal like none other in Dublin, balancing big flavor with locally-culled, consciously sourced ingredients. Track down Le Petit Camion wherever it rolls to get your fill of all the melted wonders, and get ready to leave your appetite in the dust.
Raclette - Raclette melted cheese over pan fried baby potatoes and home cooked pulled ham and pickles