Super Great For
- Fancy Affairs
Breakfast & Brunch Entrees
Ham Scramble Sandwich
Diced ham, scrambled eggs, shredded cheese, green onions and caramelized onions in between a locally sourced bun.
English Style Sandwich
Slice of ham, scrambled eggs, grilled tomato, sautéed mushrooms.
Bagels with Smoked Salmon Cream Cheese
Everything and plain bagels served with a hefty shmear of our house made smoked salmon dip and fresh spinach.
Texas Style Breakfast Tacos
Two tacos with scrambled eggs, roasted potatoes with onions, bacon and topped with cheddar cheese.
Breakfast & Brunch Sides
Seasonal fruit and berries tossed with local honey and mint chiffonade.
Sweet Potato Hash
Sautéed diced sweet potatoes, red bell peppers, onions and mushrooms.
Potato and Veggie Hash
Sautéed diced russet potatoes, onions, zucchini, kale, garlic.
Lunch & Dinner Entrees
Creamy Tuscan Chicken Thigh
Boneless skin on pasture chicken thigh seared to crispy perfection. Served over our spinach and tomato cream sauce.
Mushroom Steak with Red Wine Sauce
Fire grilled portabella mushroom cap. Red wine sauce infused with sautéed red onion, fresh garlic and butter.
Pollo y Papas Tacos
Seasoned shredded chicken with stewed tomatoes, roasted potatoes and topped with fresh cilantro, onions, avocado and Sriracha. Local flour tortillas.
Double Grilled Cheese
Gooey cheesiness sandwiched between two locally sourced sourdough slices. Served with our spicy mayo. Gluten Free Option (+$1)
Petite Filet Steak with Any Side
2.5 oz Texas Wagyu filet from Rosewood Ranch. Red wine sauce infused with sautéed red onion, fresh garlic and butter.
Wagyu Filet Steak
4 oz Texas Wagyu filet from Rosewood Ranch. Red wine sauce infused with sautéed red onion, fresh garlic and butter.
Melted mozzarella covering our parmesan meatballs. Served over local pappardelle pasta and garlic basil marinara.
Texas Wagyu filet steak tacos topped with fresh cilantro, cotija crumbles, onions and avocado. Served with our fire roasted tomatillo salsa. Local flour tortillas.
Spicy Honey Lime Shrimp
Wild caught shrimp sautéed with local honey, lime juice, garlic, Sriracha and red bell peppers. Topped with fresh herb medley.
Rosemary Chicken Breast
Rosemary infused chicken breast grilled and served with a luscious white wine mushroom sauce.
Wagyu Steak & Veggie Skillet
Diced Wagyu steak with grilled onions and peppers.
Lunch & Dinner Sides
Creamy Mexican Street Corn
Cucumber Jicama Salad
Lemon Pepper Asparagus
Grilled Mushroom Risotto Cake
Garlic and Herb Mash
Fresh Roasted Coffee
Zingy Key Lime Pie
Deliciously sweet and tart, topped with homemade whipped cream and lime zest.
From the heart of Italy Espresso and Disaronno, creamy mascarpone Italian cake. Dusted in cocoa and dark chocolate shavings.