Little Devils Wood Fire Pizza

When in need of pizza crafted with fiery expertise, look for the little devils. Little Devils Wood Fire Pizza is pulling a 900°F wood fire pizza oven around Vancouver and cooking up perfect, 11” personal pizzas from scratch. This family-owned pizza truck starts with organic “OO” flour and hand stretches the dough for optimal consistency. They make their sauce with imported San Marzano tomatoes and only use local butcher meats so you know your toppings are as fresh as can be. Whether you’re in the mood for a classic Margherita or a Vancouver Special (with toasted prosciutto, fior di latte, pineapple, garlic, and chili oil), Little Devils Wood Fire Pizza will have it out, hot and delicious, for you and your guests to enjoy in no time flat.