Who craves ice cream in the middle of the winter? True fans of this classic frozen treat, such as Darryl Goodner and Zach Hardin. They came up with the idea in the middle of January in 2014, during a particularly chilly Louisville, KY winter. Now, the pair whip up small-batch, homemade ice cream for the masses at Louisville Cream. Hankering for a sweet treat? Stop by the brick and mortar location or keep your eyes peeled for a Louisville cart poppin’ up at events.
The ice cream here comes in truly gourmet flavors, the menu sporting everything from salted butter caramel to bourbon smoked pecan. You can grab it served up solo on a cone or in any one of the custom-made sundaes or floats on the menu. And, trust us, these concoctions are truly unique. A strawberry sundae with a balsamic glaze for a little savory with your sweet? Floats served up with craft sodas? Yes, please. There are even more creative options, like giant animal crackers smothered in sprinkles. Are you drooling? Then make Louisville Cream your next pit-stop. Even better? Book one of their carts for your next event to bring all that deliciousness straight to you. Guests will thank you.
Buttered Brioche Sundae - Start with a buttery brioche bun smothered in sweetened condensed milk and torch it until crispy-on-the-outside, chewy-on-the-inside perfection. Top it all off with salted butter caramel ice cream sprinkled in sea salt. Yum.