Butternut, sweet potato, coconut cream and milk, ginger, curry (served hot).
Gazpacho: blended tomato, cucumber, sweet red pepper, onions, olive oil (served on ice).
Cold "Sushi Style" Rolled Crêpes
Egg & ham, egg & bacon, or egg& cheese.
Bacon, homemade onion sauce & melted Swiss cheese.
French Riviera Crêpe
Melted mozzarella cheese, topped with homemade tomato sauce, pepperoni & homemade tapenade (olives mixed with garlic & olive oil).
Egg, melted Swiss cheese, ham & homemade béchamel sauce.
Egg, spinach in homemade béchamel sauce.
Tour De France Crêpe
Each month we make a stop in a different part of France. Check our windows for this month's special.
Orange marmalade with homemade vanilla cream & whipped cream.
Banana, homemade salted caramel sauce, walnuts, & whipped cream.
Normandy Tatin Crêpe
Sautéed apple slices, cinnamon, homemade salted creamy caramel sauce, topped with sliced almonds and whipped cream.
Very thick Crêpe cooked in the oven, filled with apples, and cut in bite size pieces
Small glasses of cottage cheese, whipped and seasoned with honey and fresh fruits
Light, gluten free pastry made with almonds and Mandarina, cut in bite size pieces