Roaming Hunger

Maayana

Food TruckFood Truck
LocationLittle Falls, NJ
2+ Years in business

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Super Great For

  • On-Set Catering
  • Fundraisers
  • Corporate Catering
  • Vegans & Vegetarians

Maayana Menu

Main

Herbed Falafel

Pita Or Bowl comes with Hummus, Tahini, Sumac Tomatoes and onions

Marinated Grilled Chicken Shawarma

Hummus, pickles, marinated cabbage, Tahini sauce, Sumac tomatoes and onion salsa.

Chicken Schnitzel (Breaded Cutlet)

Slow cooked Moroccan tomato confit, Tahini sauce, charred red peppers, spring lettuce.

Vegetarian Sabich

Fried eggplants, boiled farm egg, Tahini sauce, Hummus, curried potatoes.

Shakshuka

Two eggs poached in Matbucha, slow stewed Moroccan tomato confit and topped with EVOO, Zaatar, salsa verde sauce and fried shallots.

Hummus 'Masabacha' Bowl

Slow stewed chickpeas with aromatics, Tahini sauce, hard boiled farm egg, salsa verde, served with pita.

Sides

Zaatar Garlic Fries

8 oz Hummus with Pita

4 oz Pickles

Kids Menu

Chicken Shawarma and Fries

Chicken Schnitzel and Fries

Meet Meni Vaknin
What is your favorite dish on the menu?

Falafel Pita

About Maayana

  • Immigrant Owned
Maayana is the latest culinary venture by Chef Meny Vaknin, “Chopped” champion and renowned restaurateur of Marcel and Mishmish. This Montclair, NJ food truck specializes in Mediterranean Soul Bites, paying homage to the Israeli/Jewish Moroccan street food Vaknin grew up with. This food truck offers a small but flavorful menu of freshly made dishes, all kosher and dairy-free. One of the standout features is the use of Frena, a rustic Moroccan bread traditionally baked in outdoor ovens.

Chef Vaknin’s vision for Maayana is to bring the warmth and flavors of his Israeli upbringing to the streets of Montclair. Each dish is crafted with care, echoing the comfort and aroma of a home-cooked meal. Signature items include marinated grilled chicken shawarma with hummus, pickles, marinated cabbage, and sumac tomatoes, and Herbed Falafel, a vegan delight topped with tahini sauce and salsa.

For those craving something unique, the Chicken Schnitzel is served with a slow-cooked Moroccan tomato confit, while the Vegetarian Sabich features fried eggplant and curried potatoes. Maayana also offers shakshuka with poached eggs in a Moroccan tomato confit and a Hummus 'Masabacha' Bowl with slow-stewed chickpeas and salsa verde. Whether you’re looking for a quick bite or a soulful meal, Maayana brings the rich flavors of Mediterranean street food to Montclair with every dish.

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