Blake Ducharme and Chris Dobson were concerned about the lack of convenient, healthy food in Calgary, AB. Like many entrepreneurs, they saw a gap in the marketplace and decided to fill it in themselves. After enlisting the help of some of the most esteemed chefs in the city, the duo founded Made Foods. This food truck and catering company operates with ethics. Blake and Chris adopt a zero waste approach with food and supplies, striving to provide compostable packaging and use 100% of their ingredients. They also support multiple charities throughout the community to combat hunger, poor nutrition, and a lack of education about food and health. For great food made by folks with great morals, look no further.
Made Foods whips up salads, sandwiches, bowls, and custom meals on request. What makes these eats so darn delicious? They’re made from farm fresh, locally-sourced ingredients. Plus, the seasonal menu ensures you’re getting foods made from ingredients harvested at the pinnacle of ripeness. From vegetarian and vegan entrees made from well-seasoned beans, veggies, and rice to wraps stuffed with lean meats and delicious sauces, there’s truly something for everyone here. If you’re looking to give your guests guilt-free cuisine at your next event, book with Made Foods. You won’t regret it.
Veggie Chickpea Sandwich - Even avid carnivores will love this hearty sandwich stuffed with a chickpea fritter, spinach, roasted onions, pesto, and provolone. It comes served up on homemade bun to boot. Yum.
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