Maestro Mac 'n' Cheese
Super Great For
- Custom Menus
- Corporate Catering
Classic Mac n Cheese
Scoobi doo pasta tossed in a creamy garlic cheese sauce, layered with fresh old cheddar cheese, cream cheese, gorgonzola cheese and parmesan cheese
Crispy bacon & sun-dried tomatoes tossed in a creamy garlic old cheddar cheese sauce, layered with cream cheese, gorgonzola cheese, finished with parmesan cheese.
Cremini mushrooms, button mushrooms, oyster mushrooms, sautéed onions, sun-dried tomatoes, tossed in a creamy garlic cheese sauce, layered with gorgonzola cheese, cream cheese, cheddar cheese & parmesan cheese.
Vegan & Gluten Free Mac
Scoobi doo pasta, tossed in a creamy cashew sunflower cream sauce, finished with nutritional yeast
Classic Grilled Cheese
2 slices of buttery classic bread, layered with old cheddar cheese and grilled to perfection
Bacon Grilled Cheese
2 slices of buttery wholegrain rye sourdough bread, layered with old cheddar cheese, crispy bacon and grilled to perfection
Margarita Grilled Cheese (V)
2 slices of buttery garlic wholegrain rye bread, layered with fresh tomato, basil pesto, mozzarella cheese and old cheddar cheese, grilled to perfection, and served with a side of kettle chips and a pickle.
Bacon Mac Dog
Classic mac n cheese, crispy bacon, and cheddar cheese, served over a jumbo chicken/beef hotdog, served on a sesame seed bun.
Classic Poutine (V)
Vegetarian gravy served over freshly cut fries, layered with cheese curds.
Garlic Parm Fries
Freshly cut fries layered with garlic and parmesan cheese
Mushroom Soup (VE, GF)
Portobello mushrooms, button mushrooms, cremini mushrooms, yellow organic potatoes, vegetable broth, tamari sauce, coconut milk, nutritional yeast, sautéed onions, parsley, garlic, pepper, and salt.
About Maestro Mac 'n' Cheese
Maestro commands a symphony of melted savory goodness wherever it drives, turning Toronto into a cheesy paradise, one turn of the wheel at a time. Their classic mac anchors the menu with a rich garlic kick that reverberates through every noodle, altogether baked into a perfect three-cheese storm of golden comfort.
And that's basic, by this menu's standards. Variations like bacon and sun-dried tomato rotate daily, alongside longstanding favorites like mushroom with maple-glazed pecan, and jerk chicken with peppers and peas. A grilled cheese to die for and vegetarian poutine provide other options, but don't scale back the comfort for a moment. To get your fix in any form (or several, really, if you're being savvy) track down Maestra and subscribe to everything it conducts. You'll find it hits all the right notes.
Lobster Mac - the freshest buttery chunks of lobster are tossed in creamy lobster bisque with fresh chives, melted together with gruyere & parmesan cheese and finished with panko bread crumbs. Can you say yum?