After a few extended stints operating out of the Cedar Rapids NewBo City Market and the Iowa City Farmers’ Market, Maggie’s Farm Wood-Fired Pizza managed to nab themselves a full brick-and-mortar, and the Iowa City pizza game hasn’t been the same since.
There are a ton of creative pies going down at Maggie’s, topped with things ranging from meatballs and prosciutto to caramelized onions and poached eggs. Fresh salads, desserts, and gelato are all in the mix too, so no matter what direction you lean on the menu, you’re in for a great meal. So why wait? Hit up Maggie’s Farm Wood-Fired Pizza in Iowa City, or book them to cater your next event.
Funghi White Pie — Mushrooms, fresh & aged mozzarella, pecorino Romano, Parmigiano Reggiano , poached egg, arugula, and roasted garlic
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