Matt, his wife Svetlana and their Malgavio’s team honor our primal traditions with wood-fired food, specifically hand-crafted pizza with premium toppings. The sourdough crust is rich and savory, the real mozzarella cheese is bubbled to golden perfection, every premium topping has just the right degree of singe to bring out their warm and wonderful flavors. There’s a reason this ancient cooking method has stood the test of time- it's simply the best.
Wherever they serve around Coeur d'Alene, public events, private gatherings, etc… Malgavio’s has managed to impress every guest. They’ve mastered a quick and efficient system where they churn out fresh, hot personal pies faster than attendees can keep up. As you can see, Malgavio’s puts the utmost care into every detail of crafting their selection and serving it to you. These gourmet pizzas are a perfect fit for all occasions. Book them to fire up your next event so that you can relax on the big day and “Taste the Wicked” with your guests.
Shrimp Pesto Pizza - a classic favorite made extra delicious, with rich tomato sauce, cheese, garlic and oregano.
Fully Loaded Pizzas - they’re not kidding about the fully loaded part- marinara sauce with basil and oregano, mozzarella cheese, a blend of mushrooms sauteed with garlic and shallots, caramelized onions, Italian honey-pepper pork sausage and pepperoni. Wow. What a savory masterpiece.