Mami Tran is a one of a kind food truck in Seattle, WA. Here, you're getting home cooked meals made with love, with inspiration from Mami Tran herself.
Let us explain. 40 years ago, Mami Tran immigrated to the US. A single mom with 5 kids, she managed to work hard while making incredible food, inspiring her daughters to follow in her footsteps. Thus, sisters LIzz Eng & Cindy Tran came together to form Mami Tran with authentic Vietnamese food on board. Start your meal off right with their seriously addicting egg rolls, stuffed with veggies or pork and egg with a side of nuoc cham dipping sauce, and from there, it's no telling how you'll get your fill; Mami Tran's got the classic banh mi featuring lemongrass chicken or grilled pork with pickled veggies on a toasted baguette, along with hearty vermicelli rice noodle bowls. If all this sounds good to you, why wait? Hit the pavement in Seattle to track down Mami Tran, or better yet, book 'em to cater your next event. Trust us. They won't disappoint.
Tofu Banh Mi - for you vegans out there, this handheld delight features crispy lemongrass tofu topped with pickled carrots and daikon, cucumbers, jalapenos and cilantro on a toasted baguette spread with vegan mayo. Can you say yum?
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