
Mark's the Spot Fine Food
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Super Great For
- On-Set Catering
- Family Events
- Corporate Catering
- Weddings



Mark's the Spot Fine Food Menu
Food Truck Sliders
Oooh Girl Fried Chicken Slider (Featured in NY Times!!!)
Free-range buttermilk fried chicken, pepper aioli, slaw
Fried Green Tomato Slider
Panko crusted local Green Tomato with spicy aioli, pickled onion, goat cheese
Smoked Salmon Slider
Citrus cured and hot smoked salmon, pickled cucumber, green onion cream cheese, black pepper lemon aioli
Smashed Bubba Burger
Niman Ranch ground beef with American cheese caramelized onion jam, pickled onion, spicy aioli, slaw
Cuban Mojito Pulled Pork Slider
Citrus and dry rubbed pork, Cuban BBQ sauce, slaw, spicy aioli
Tempura Mushroom Slider- GF
Crispy Portobello Mushroom, Asian slaw, pickled cucumber, spicy aioli
Beef Short Rib Slider
Braised beef, caramelized onion, slaw horseradish aioli
Sides
4 Cheese Mac & Cheese
Creamy Mac n Cheese, topped with toasted breadcrumbs (optional bacon)
Watermelon and Cucumber Salad
Mint, chili flakes, cotija, salted pepitas, grilled lime
Roasted Corn & Tomato Salad
Local Corn and tomato's, shaved zucchini, red onion, basil, jalapeno citrus dressing
Arugula Salad
Parmesan, toasted almonds, fennel, Meyer lemon dressing
Roasted Golden Beet Salad
Parmesan, toasted pepitas, cilantro, shaved marinated red onion, garlic lemon dressing
Roasted Golden Beets
Citrus peel, thyme, olive oil, parmesan
Garlic Sticky Rice
Crispy garlic, sesame seeds, green onion
Roasted Broccolini
Brown butter, toasted parmesan breadcrumbs
Potato Wedges
Red jacket potato wedges, EVO, smoked paprika, roasted garlic lemon aioli
Roasted Carrots
Garlic, marinated red onion, EVO, arugula
Roasted Cauliflower
Fresh herbs, lemon, salted pepitas, chili flakes
Coleslaw
Red and white cabbage, kale, mustard greens, carrot, light aioli
Green Bean, Quinoa Salad
Pickled red onion, shaved fennel, goat cheese crema, walnuts, seeded mustard vinaigrette
French Fries
Crisp and lightly salted
BLT Chopped Wedge Salad
Iceberg, crispy bacon, shaved red onion, cherry tomato, ranch dressing
Crispy Red jacket Potatoes
Arugula Pesto
Roasted Corn and Tomato Salad
Shaved zucchini, red onion, basil, jalapeno citrus dressing
Roasted Summer Squash
Oven dried tomato, arugula EVO, roast garlic
Traditional Caesar Salad
Romaine, parsley, crouton, parmesan, lemony Caesar dressing (eggless)
Red Jacket Potato Salad
Celery, marinated carrot, parsley, seeded mustard dressing
Rancho Gordo White Beans
Grilled green onions, cilantro, roasted lemon garlic dressing, cotija cheese
Butter Smashed Red Jacket Potatoes
Grilled radicchio, Dijon
Mixed Baby Lettuces
Shaved carrot, fennel, radish, parmesan, toasted walnuts, herb vinaigrette
Mains
Mexican Street Corn Risotto
Cilantro, grilled red bell pepper & green onion, jalapeno, crema
Farfalle Pomodoro
Heirloom tomatoes, garlic, arugula pesto, Parmigiana Reggiano
Citrus Cured & Hot Smoked Salmon
Lemon aioli, caper, red onion
Molasses Brined Pork Loin
Spiced-up ginger BBQ sauce
Grilled Lemon Mustard Herb Chicken
Basil pesto cream sauce
Ooooh Girl Fried Chicken
Mary's Buttermilk Fried Chicken- GF
Grilled Flank Steak
Marinated in Chimichurri Sauce
Pizza
Margherita Pizza
San Marzano tomato sauce, fresh Mozzarella, basil, EVO
Calabrian Pizza
San Marzano tomato sauce, three cheese, Italian sausage, black olives, Calabrian chilies
The Forager Pizza
Roasted wild mushrooms and garlic, three cheese, oregano Meyer lemon oil, shaved fennel, white sauce
Pulled Pork Pizza
San Marzano tomato sauce, braised pork shoulder, three cheese, basil oil, pickled red onion, chili flake
Bianco Verde Pizza
Ricotta, parmesan, chili flakes, basil , sautéed spinach, white sauce
Pepperoni Pizza
San Marzano tomato sauce, three cheese, pepperoni
Prosciutto e Rucola Pizza
Prosciutto di Parma, arugula EVO, parmesan, three cheese, roasted garlic, San Marzano sauce
Zucchini & Pesto Pizza
San Marzano tomato sauce, grilled zucchini, mozzarella, bacon, three cheese, basil oil
About Mark's the Spot Fine Food
With a fleet that goes beyond the typical food truck, Mark’s the Spot offers a mobile bar and kitchen, a stunning wood-fired oven, and a fully equipped gourmet food truck. Whether it’s an intimate gathering or a large-scale celebration, guests can enjoy everything from farm-fresh dishes and Latin-inspired fire-grilled feasts to expertly crafted Southern barbecue. For those looking to elevate their event, the mobile bar serves wine, craft cocktails, and even local kombucha on tap.
From weddings and wine club events to film sets and festivals, Mark’s the Spot Fine Food delivers high-quality, chef-driven cuisine with an unforgettable presentation. Every plate is a reflection of Napa’s finest ingredients, prepared with skill, passion, and a commitment to excellence.
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