Samuele Polverosi, owner of Mattia Pizza, was born in Italy but moved to the United States after making friends in Santa Cruz, CA and falling in love with the city. He wanted to bring his pizza expertise straight to sunny California, offering top-notch pies made with gluten free, 100% organic dough. For authentic pizza straight from Italy, look no further than this food truck.
What’s the secret to great-tasting pizza? It’s all about the ingredients and preparation. Polverosi’s years of training in pizzerias across his home country show as he knows how to hand-toss and prepare the perfect crust and arrange the exact right blend of ingredients. Speaking of ingredients, everything from the cheese to the produce is sourced from local farmer’s markets, so each and every topping is fresh enough to maintain its distinct taste. The menu sports an impressive array of topping combos, ranging from traditional flavor profiles like the margherita to unique concoctions patched together by Polverosi and his team. Sound delicious? Book Mattia Pizza Truck for your next event. Everyone loves a good pizza party and you can’t go wrong with the gourmet pies served here.
Pizza Sestola - A cheesy, earthy blend of mozzarella, Parmesan, mushrooms, and homemade sausage. Yum.
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