If you're so hungry, and you happen to live in San Francisco, there's really only one viable option. Well, there may be more, but there's one that's wheeling around the best meal on four wheels. Me So Hungry Too is a food truck that specializes in treating your monster hunger with a bevy of gourmet burgers designed to satisfy the biggest appetites with even bigger flavor profiles.
Because at Me So Hungry Too, their menu rotates seasonally to accommodate the freshest quality ingredients. Meaning these truly are the best burgers and sliders you'll have the pleasure of sinking your teeth into. It should come as no surprise, then, that these meals are coming from the talented Executive Chef Cory, who trained at the best culinary school around: Le Cordon Bleu. From there, he leant his talents to a myriad of fine dining establishments, honing his craft for over 15 years. But his true passion lies in that all American classic burger, so he brought his experience alongside it to invent a menu of his own design. From the Monster burger featuring an angus steak patty, crispy bacon, cheddar cheese, lettuce, tomato and asian BBQ sauce to his Flyin' Hawaiian Sliders including crispy chicken, maui onions and chipotle aioli, rest assured each original recipe will pack a monster punch to your tastebuds. So what are you waiting for? Track down Me So Hungry Too in San Francisco and chomp down on these gastropub delights. And thank Chef Cory. After all, he deserves all the recognition he can get for reinventing the burger for the better.
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