The team behind Mo-Chilli BBQ Inc. started off as rookies cutting their teeth at the competitive ‘que scene in central Texas. After landing in Port Townsend, WA, they decided to go pro with their pitmaster skills via their own food trailer. Hankering for some stick-to-your-ribs fare? Look no further.
The menu doesn’t get too fancy, nor does it have to. Quality barbecue all comes down to cooking meats low ‘n slow so they come out at the pinnacle of juiciness, with all their natural flavor intact, and packed with a smoky aroma and taste. From brisket to chicken to ribs, you’ll find all your favorite meats here that you can pair with a side of coleslaw or mac ‘n cheese. Sound like the perfect meal? Then book Mo-Chilli BBQ Inc. for your next event.
Brisket — Thin slices of brisket with a charred exterior that gives way to a tender center dripping with juice.
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