MOMO noodle is cruising on the streets of San Francisco, delighting foodies far and wide with a sumptuous selection of slippery noodles on the go. It's a food truck, after all, and one that's got a traditional noodle dish hailing all the way from China to tantalize your tastebuds.
It's called "bàn miàn", and if you haven't heard of it, you're in for a treat. These noodles are steamed, cooked, scooped up and drained before being stirred with a number of secret sauces to tantalize your tastebuds. As if this traditional preparation method weren't enough, MOMO noodle is committed to authenticity in every dish, infusing each with the bold flavors of Chinese cuisine. From the spicy Szechuan style dry noodle to the tasty Yunnan style: hot and sour rice noodle, top 'em with the likes of slow-cooked pork belly, housemade ground pork and tofu for a hearty meal in and of itself. So why wait? Find mo' and mo' of what you're looking for at MOMO noodle in San Francisco, or have 'em out to cater your next event. Either way, this is one food truck you don't want to miss.
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