Tibetan steamed dumplings—or, momos—are the lifeblood of Mom’s Momo. The little blue truck’s small but powerful menu is the stuff of legend in New York City, thanks to a lineup of tasty dumplings and fluffy Tibetan bread.
Whether you’re going beef, chicken, or veggie, you’ll want to load yourself up with as many momos as you possibly can. You’ve got options for steamed and pan-fried (mix and match!), as well as pork buns, cold noodles, and Tibetan-style wraps, so what are you waiting for? Book Mom’s Momos to cater your next event.
Momos — Choose from either chicken, veggie, or beef
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