Motor City Pasty Company

Preferred Caterer, Empanadas, Detroit Food Trucks
Food Truck, Dropoff Catering

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Super Great For:

  • Weddings
  • Corporate Catering
  • Family Events
  • Smaller Spaces

Menu

Main

The 906

A UP classic. Ground beef, potatoes, carrots, and onions.

Miner's Delight

The traditional pasty offering, with ground beef and pork, potatoes, rutabaga, carrots, and onions.

City Chicken

For those who prefer the winged variety, a delicious combination of chicken, potatoes, onions, carrots, and celery.

M.C. Veggie

Our vegetarian recipe, featuring potatoes, onions, carrots, broccoli, cauliflower, and cheddar cheese.

Empanada Grande

Our south-of-the-border recipe (that's Mexico, not Ohio) with taco seasoned beef, refried beans, potatoes, onions, garlic, and red peppers. Ole!

Guido

An Italian twist, with Italian sausage, potatoes, diced red peppers, onions, and fennel seeds.


About Motor City Pasty Company

Motor City Pasty Company is importing tradition, bringing handfuls of goodness to the good people of Detroit. Just what is that goodness, you ask? The Upper Peninsula delicacy that is the pasty, a pastry you may have never heard of but definitely have to try, because it's bound to be the next best thing in the food truck scene.

At Motor City Pasty Company, they're making pasties just the way they did back in the good ol' days. In fact, the meal originally came from Cornish miners who brought pasties with them while mining rich veins of copper and iron ore. It was easy to eat, and more importantly, completely portable, filling, and sure to stay warm during a long shift. Each pasty starts with a flaky pastry crust that's then stuffed with hearty meats, fresh vegetables and potatoes for a fulfilling experience in more ways than one. So what are you waiting for? Satisfy your hunger and your penchant for good taste all in one with a pasty from Motor City Pasty Company. It's bound to be the best you've ever had.

MUST TRY

  • Pasty - we've basically told you everything you need to know, but just in case: these pasties are baked fresh on the daily, with the flakiest of crust filled with meats, vegetables and potatoes for your enjoyment


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