Arlton Cangelosi, the Mr. A behind Mr. A's Beignets, was born and raised in New Orleans. While he worked in the food industry on and off throughout college, he never owned a bakery himself. However, Cangelosi kept up with his baking on the side during his 30 year career in the postal service, frequently making beignets for friends and family members. After retirement, he decided to pursue his passion and opened up his own food truck to dish out this delectable pastry throughout the Raleigh-Durham, NC area.
At Mr. A's, you'll be able to sample the light, pillowy New Orleans breakfast favorite as intended - fresh! The beignets at Mr. A's are made upon order, generously sprinkled with powdered sugar, and then served. You can opt for traditional beignets, but can also sample bite-sized varieties. Pair your pastries with chicory coffee, another New Orleans tradition. Either black or au lait, this coffee's woody undertones pair well with beignets to create that sweet-and-sour flavor profile coffee and donut fans love. If you're looking for great desserts for your next event, consider booking Mr. A's Beignets.
Traditional Trio - You won't be disappointed indulging in three scrumptious beignets coated with a thick layer of powdered sugar. For added sweetness, ask about the dipping sauces. Try pairing these with some caramel, Hersey's fudge, or Nutella.