My Cupcake Garden is whipping up some of the best desserts in Dallas, TX. No, really, we’re not being hyperbolic. This little company snagged the Food Truck Championship of Texas award for Best Dessert. Suffice to say, that should be more than enough to entice you stop by and sample these goodies.
So, what’s the secret to these flawless confections? Simple, it’s the ingredients. The bakers here stick to unbleached soft flour and aluminum-free leavening agents, resulting in a full-bodied sweetness undiluted by any chemical-laden aftertaste. As for flavor options, there’s no shortage of deliciousness. You can sink your teeth into a lemon blueberry cupcake, made with organic wild blueberries. Or, enjoy the saccharine, smooth taste of a red velvet cupcake topped off with cream cheese frosting. Plus, new flavors pop up all the time. Oh, one more thing – they cater. That’s right. You can bring all this award-winning goodness straight to you and your guests, so book with My Cupcake Garden for your next event. Guests will go gaga for this drool-worthy dessert table.
Black Cherry Cupcake — Infused with sweet, tart flavor from real black cherries. Yum.
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