NeauxLA RolLA

Avocado Toast

Fresh avocado served on multi-grained bread

Avocado Toast + Egg

Fresh avocado served on multi-grained bread with a over hard egg

Morning Southern Grits

a Deep South favorite

Spinach and Egg White Quesadilla

Sauteed spinach, egg whites, and avocado on a flour tortilla

Scrambled Eggs

Beignet Waffles

a New Orleans' staple mixed with a new tradition...

Chicken and Waffles

Lightly Breaded Fried Chicken Bites on top of a Buttermilk Waffle served with warm Country Syrup.

French Toast with Berries

Sliced French Bread soaked and seared topped with butter and powdered sugar

Homemade Biscuit

Fresh biscuit served hot with butter, jelly or syrup

Blueberry Biscuit

Homemade biscuit with Fresh Blueberries topped with a Citrus glaze

Sweet Potato Biscuit

Hot Sweet Potato Biscuit served with Honey Butter

Biscuit Board

Blue Berry, Maple Bacon Sweet Potato and Plain mouth watering biscuits served with (3) seasonal jams

Bangin' Sweet Potato Hash

Diced House and Sweet Potatoes sauteed with Onions and Peppers tossed in Coconut Oil

Bacon

Turkey Sausage

Fresh Fruit

Fresh seasonal Fruit

PUNCHatoulas

Fresh BUSmade fruit punch

BUSmade Sangria

Fresh made slushy sangria

Orange-Mango Mimosa

Chilled citrus juices and champagne

Margaritas

Sweet Tea

Various Juices

Orange, Apple, and or Grape Juice

Various Soft Drinks and Water

Coke Products (Coke, Diet Coke, Sprite, Dr. Pepper, and Iced Tea)

Coffee

Baked Beans

Award winning baked beans in a savory BBQ sauce

Southwest Chicken Quesadilla

Grilled Chicken, Black Beans, Roasted Corn and Peppers

Corn Grits

Roasted corn with Stone ground grits

Street Corn

Sweet Corn, Peppers, and Cilantro

Collard Greens

fresh collards with various seasonings and smoked neck bones

Chef Sherm's (7) Cheese Mac

(7) Cheeses mixed in pasta noodles

Potato Salad

Chocolate CRACKlins

Yes, chocolate CRACKlins is dangerous. DON'T you do it!

Blue Chips

Blue corn chips with ranch dressing

Curly Zucchini Fries

Sweet Potato Casserole

Cole Slaw

Steamed Vegetables

Steamed seasonal vegetables

Candied Sweet Potatoes

House Chips with BUSmade Salsa

Creamed Spinach

Local Kettle Chips to be given with each order

Fried Chicken Jamabalaya

Crawfish Rice

Fried Pound Cake

Fried Pound cake topped with Vanilla Bean Ice Cream and Mixed Berries

Waldorf Chicken Salad

A power lunch mainstay, this all-time American favorite combines the best of our fresh pantry with a creamy mustard-based dressing

Grilled Spinach Wrap

Roasted Chicken on a spinach tortilla

Watermelon + Feta Salad

Arugula, watermelon, and feta cheese tossed in a Balsamic Vinaigrette

Hamburger Slider

A manageable-sized classic beef patty, nestled between sweet slider buns, and optionally topped with American cheese and and pickles.

Cheeseburger/Hamburger Slider

Beef Taco

Ground beef, cheese, lettuce and tomatoes

Ground Beef Taco

Seasoned Ground Beef, Onions and Cilantro

Shredded Chicken Taco

Shredded chicken topped with house blend

Roasted Cauliflower Taco

with a Cilantro Onion Blend with House BBQ sauce and Jalapeños

Southwest Chicken Taco

served on a grilled flour tortilla filled with chicken, monterey and pepper jack cheeses, and vegetables

Vegetable Quesadilla

Sweet Corn, Black Beans, savory onions and peppers

Seafood Egg Rolls

Crab, Crawfish, and Shrimp all wrapped up

Mardi Gras Nachos

Smoked Pulled Pork on a bed of Nachos, cheese, and Jalapenōs

Chicken Burger

served on a toasted bun with lettuce, pickles, tomatoes, and avocado aioli

Shrimp Burger

served on a soft bun with mixed greens and tomatoes

Surf and Turf Burger

Brisket and Shrimp BUSmade burger served on a toasted bun with lettuce and tomatoes

Crawfish Ettouffeé

served with white rice

Crawfish Rice

Louisiana Crawfish sautéed and combined with local seasonings topped green onion

Chicken and Sausage Jambalaya

a popular and savory dish. Consisting of meat (pork, chicken, or even rabbit), seafood (shrimp, crab, crawfish), or both (often including andouille either way) and cooked with vegetables, stock, rice, and various seasonings.

Smoked Turkey Leg

Slow smoked for 5 hours

Dirty Mac and Cheese

Pulled pork on top of Chef Sherm's (7) Cheese Mac

Chicken and Sausage Gumbo

Smoked Ribs

slow smoked ribs

Grilled Chicken Slider

slow smoked chicken with house seasoning blend topped with Creamy Jalapenõ House Slaw

Deep Fried Ribs

select cut ribs that are deep fried in a house breading and finished off with a white sauce

Slooooooooow Smoked Brisket

Slow smoked and tender goodness for 12hrs.

Cochon de Lait (Pulled Pork Sliders)

slow smoked pork butt with that bark with Coleslaw drizzled with a house bbq sauce on soft roll

Classic Hamburger

ground beef patty served on a toasted bun with lettuce, pickles, and tomatoes

Fried Fish Basket

fried fillets

(3) Whole Chicken Wing Combo

(3) whole chicken fried served with fries

Chicken and FORKin' Waffles

Blackened Salmon Salad

served on a bed of mixed greens, with eggs, blueberries, cucumbers, tomatoes, and feta cheese with avocado dressing

Smoked Salmon Salad

served on a bed of mixed greens, craisans, rice noodles, walnuts, and feta cheese with balsamic vinaigrette dressing

Salmon Burger

served on a toasted bun with garlic aioli

BBQ Shrimp

Boiled Crawfish by the SACK

a Louisiana favorite with corn, potatoes, and smoked sausage

Grilled Lamb Chops

Shrimp & Grits

Red Mills Grits topped with Louisiana Gulf Shrimp in a Cajun Butter Sauce

Fish Tacos with Fresh Crema Slaw

Pan seared Mahi-Mahi topped with Citrus Crema Slaw

Blackened Shrimp Pasta

Chicken + Sausage Tuscan Pasta

Penne Pasta, Shredded Chicken and Smoked Sausage tossed in Olive Oil with Sun-Dried Tomatoes

Steaks Up

Sliced Steak on an Open-faced French break with pickled red onions

Sliced Brisket Hoagie

Slow Smoked Brisket sliced on a Hoagie Roll topped with Grilled Onions and Peppers with a House BBQ Sauce

NeauxLA Mushroom Sub

Sautéed Mushrooms and Onions in a Red Wine Butter reduction with Provolone Cheese(OPTIONAL) on a toasted hoagie roll

Grilled Oysters

(12) Freshly shucked Gulf Oysters chargrilled in a butter sauce

Grilled Shrimp

Grilled Shrimp pairs really well with the southern grits