Roaming Hunger

Nepali Fusion Kitchen

TagsAsian Fusion, Dumplings, Noodles, Pizza, Savory, San Marcos Food Trucks
Popup CateringDrop Off Catering, Popup Catering
LocationSan Marcos, CA
6+ Years in business

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Super Great For

  • Huge Events
  • Fundraisers
  • Corporate Catering
  • Vegans & Vegetarians

Don't just eat food - know your food, taste your food and nourish your body, mind and soul.

Deep Prakash Deoja of Nepali Fusion Kitchen

Nepali Fusion Kitchen Menu

Appetizers

Vegetable Pakora (Gram Flour battered Vegetables

Special Blend of Spices and Gram Flower batter based fried Vegetables

Special Veggie Chat (Veggie Crunch with Samosa)

A savory blend of vegetables, samosa, beans, and crunch

Mixed Seasonal Fruit Salad

Seasonal Fruits Freshly cut with Mango Puree Base or Yogurt Base with or without Dried Fruits and Nuts

Vegetable Samosa (2 pcs)

Vegan Vegetables and Potato Puffs - Baked or Fried

Main

Featured Food - Homemade Nepali Style Momo (Dumplings)

Nepalese Style Dumplings made with vegetables and spices.

Stir-fried noodles with vegetables and spices

Mixed Fried Pan Friend Noodles with Lots of Vegetables.

Special Grand Platter

Enjoy our traditional platter served with rice, dal, three different vegetables and salsa

Specialty Pizza

Enjoy our offering of Specialty Pizzas. A special blend of curries vegetables and protein on Pizza

Drinks

Special Chai (Tea)

Special Spices Tea with Ginger

Meet Deep Prakash Deoja
What is the story behind your business' name?

People often associate vegetarian/vegan foods with just salads or eating leaves. Being a vegetarian for over 23 years and not being the biggest fan of salads, I have been able to thrive on tasty vegetarian foods. Over 90% of my food comes from plants. With the development of vegan meats, once you try good vegetarian foods, you rarely miss meat. We launched Nepali Fusion Kitchen to provide good tasty foods that everyone can enjoy. We wanted to offer foods to people who cannot eat food because of diet restrictions - hence our menu caters dairy free, and gluten free options. We want everyone to enjoy food so if you have a special condition, speak to us and we might be able to accommodate you.

About Nepali Fusion Kitchen

  • Asian Owned (AAPI)
  • Immigrant Owned
  • Family Business
  • Mom & Pop Business
Rooted in the idea that food should nourish both body and spirit, Nepali Fusion Kitchen brings fresh, thoughtful cooking to the pop-up scene in Vista, CA. This mobile concept focuses on wholesome Nepali-inspired cuisine made with natural spices, fresh ingredients, and balanced preparation that keeps meals flavorful while still feeling light. With a creative approach to traditional recipes, the team blends cultural authenticity with modern options designed for a wide range of guests and dietary needs.

The menu highlights homemade Nepali-style favorites packed with comforting flavor and texture. Signature offerings include Vegetable Momo, Vegan Beyond Momo, and Soup Momo, alongside stir-fried noodles and rice seasoned with carefully blended spices. Guests can also enjoy snacks like vegetable samosas and crispy vegetables in chick pea flour, then pair their meals with Nepali Chai, Masala Hibiscus Tea, or Mango Lassi for a well-rounded experience.

Nepali Fusion Kitchen stands out by offering gluten-free, soy-free, dairy-free, vegetarian, and vegan-friendly options that make event service flexible and inclusive. Whether serving a local market, private event, or community gathering, this Vista pop-up creates food that feels both comforting and fresh. From handcrafted dumplings to nourishing platters built with rice, dal, and vegetables, every dish reflects care, flavor, and a genuine love for feeding people well.

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