
Nombe Catering & Events
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Food truck catering for your next event. Fast, easy and delicious. Book it here.
Super Great For
- Custom Menus
- Indoor Events
- Corporate Catering
- Weddings
Nombe - Food with Art and Heart.



Nombe Catering & Events Menu
Appetizers
California Roll Sushi Burrito
A delicious, transportable sushi roll filled with seasoned rice, crab, avocado, arugula and arare rice crackers.
Japanese Poutine
A unique, gourmet poutine wiht a Japanese twist. A spicy, savory miso pork gravy and bleu chesse crumbles smothering golden french fries, topped with wasabi aioli and miso sauce.
Avocado Fries
Slices of avocado, battered with panko, deep fried then served with serrano aioli
Japanese Fried Chicken
Boneless thigh nuggets marinated in garlic and ginger, fried golden brown, then drizzled with our housemade wasabi aioli
Spicy Tuna Sushi Burrito
A delicious, transportable sushi roll filled with seasoned rice, arugula, spicy tuna, English cucumber and arare rice crackers. Vegetarians will be offered a Spicy Tofu Sushi Burrito instead.
Main
Chicken Teriyaki
Teriyaki-marinated chicken with garlic, ginger and onion. Served with rice and side vegetables as a boxed meal. Can be offered buffet-style as well with a customized quote.
Miso Beef
Miso-marinated Angus Beef with garlic, onion and ginger. Served with Mashed Potatoes, Mixed Winter Vegetales and dinner rolls
Ginger Pork
Ginger-marinated pork topped with a savory sauteed onion sauce. Served with rice and side vegetables as a boxed meal. Can be offered buffet-style as well with a customized quote.
Chicken Yakisoba
A hearty noodle dish with sliced chicken, noodles, onions, mushrooms, carrots and cabbage stir fried with a zesty soy-based sauce. Can be offered buffet-style as well with a customized quote.
Shoyu Ramenburger
Our famous Nombe Ramenburger pattie (50% wagyu/50% pork belly) topped with cheddar cheese, bacon jam, caramelized onions, shio Koji pickles, tomato and a savory soy-based sauce.
MisoRamenburger
Our famous Nombe Ramenburger pattie (50% wagyu/50% pork belly) topped with Bleu cheese, shiitake mushrooms, caramelized onions, shio Koji pickles, tomato and a savory miso-based sauce.
Rock Cod with Bitter Melon
Roasted ocean cod, with fermented black beans and bitter melon. Served with rice and side vegetables as a boxed meal. Can be offered buffet-style as well with a customized quote.
Allergen-Free Mushroom Japchae
Sauteed crimini and shiitake mushrooms in a savory mushroom sauce, served with Korean Japchae (clear sweet potato) noodles. Served with rice and side vegetables as a boxed meal. Can be offered buffet-style as well with a customized quote.
Sides
Mixed Winter Vegetables
Seaonal local produce prepared with salt, Irish butter, pepper, garlic, onion and ginger.
Japanese Poutine
A unique, gourmet poutine wiht a Japanese twist. A spicy, savory miso pork gravy and bleu chesse crumbles smothering golden french fries, topped with wasabi aioli and miso sauce.
Mashed Potatoes
Yakisoba
Japanese, flour-based noodles mixed with carrots, onions and cabbage.
Japchae
Clear Korean sweet potato noodles with carrots, onions and cabbage.
Desserts
Green Tea Panna Cotta
Rich matcha custard with cream and seasonal fruits.
Mama's Chocolate Cake
Rich, moist chocolate cake with caramel sauce, cream and seasonal fruits.
Mocha Coffee Jelly
Coffee gelatin with mocha cream and seasonal fruit toppings.
Drinks
Strawberry Hibiscus Sangria
A zesty mix of black tea and hibiscus with muddled strawberries. It's virgin...but doesn't have to be so!:-)
Jumbo Ozaki Cooler (Japanese Arnold Palmer)
A Japanese take on the classic Arnold Palmer - yuzu and lemon infused green tea!
Green Tea Iced Tea
A bold and refreshing drink made with powdered green tea.

About Nombe Catering & Events
- Black Owned
- Asian Owned (AAPI)
- Women Owned
- Mom & Pop Business
They're your go-to for groovy gatherin's, craftin' creative catering concepts, and conjurin' culinary magic. From a Japanese breakfast buffet, where fresh juices and croissants collide with tomagoyaki eggs and salmon, to a parade of hors d'oeuvres, including tsukune, the spiciest chicken meatball to land on your palate. Dive into their lobster chawan mushi, relish the diver scallop suimono with truffle, and twirl with delight over sashimi and sushi.
Lookin' for an occasion to book them? You're in the right place! They promise a party on your plate, whether it's a wild and wondrous wedding, a bold birthday, or an ostentatious office affair. So, let them make your next event a Nombe Catering & Events sensation. Don't miss this chance to have the most delightful dining experience San Francisco has to offer.
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