Smoked carnitas topped with grilled veggies, cheese and drizzled with an avocado aioli
Fresh pattie mixed with onion, topped with Nani's Pre-Award winning chili and covered in pepper-jack cheese.
Nani's freshly fried chips topped with chili, pepper-jack cheese with a creamy salsa verde and a side of pico de gallo
Smoked pork slathered in PacoVia's Spicy Q sauce.
Paco's smoked brisket, arroz and charro beans topped with queso fresco.
Paco Y Nani's is delivering smokehouse flavor in two languages, fusing Mexican accents to Texas BBQ comfort and driving it straight to your corner. They call themselves the Last Stop Smokehouse, but they're milking that last stop for all its worth - stopping all over Houston and making their presence last with each and every guest.
Paco Y Nani's dual touch can be felt in every bite of their specialties, bridging tastes and enhancing both sides of your mouth's border. Track them down and get to trying it for yourself, or book their catering services to get the whole shebang for all your friends. You'll be crafting a party that'll be any sane person with taste's last stop, because there's no topping what they'll be tasting.
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