Paperboy does breakfast in Austin like nobody else does breakfast in Austin - featuring a menu of locally-sourced, fresh ingredients lovingly arranged into the wake up call of your dreams. The menu rotates seasonally to reflect the changing sources, but recent delicacies include a sweet potato hash dripping with sweet and savory goodness like fresh-sliced pork belly, earthy kale, garlic & herb mayo, grilled onions and a poached egg, alongside other standouts like a goat sausage and a french toast with beet jam and coffee maple syrup.
Fresh coffee from local stalwart Tweed gets brewed and frothed daily, and the most important element of all - the hospitality - gets dispensed in generous portions with every order. And between orders. And we'd even add when no orders are present, but honestly the action stays fast and furious from 7 am straight on til 2pm. Drop by 11th & Wheeless to get your fill; it's a wake up call worth skipping the snooze button for.
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