PaperMill - Fresh Asian Kitchen is bringing the freshest eats to the streets, with a fresh backstory to boot. What started as an all out obsession with crispy spring rolls soon blossomed into a full fledged business, serving Asian-inspired fare out of a food truck.
The story of how PaperMill - Fresh Asian Kitchen came to be starts in Bondi Beach, Australia. Inspired by recipes from his Korean mother, Alex opened up a humble food cart at farmers markets, doling out wraps and bowls. After moving to Philadelphia, he decided to continue this delicious legacy, updating the menu for the modern street food scene. And that's just what you'll find at PaperMill - Fresh Asian Kitchen. They're well known for their all original "spurritos", a jumbo sized rice-paper wrapped burrito, but you'll find a bevy of crowd pleasers on board. Take, for example, their hearty Korean bulgogi ribeye beef in a spicy gochujang sauce. Or their sweet 'n' spicy pork, slow cooked over 12 hours to tender, juicy perfection. They've even got vegetarian, vegan and gluten-free options. They're just accommodating like that. Track down PaperMill - Fresh Asian Kitchen to get a hold of these fresh meals, or have 'em out to cater your next event in Philadelpha, PA. Either way, this vibrant truck is not to be missed.
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