Patrizi's

Patrizi's Twitter Feed

• PatrizisAustin: This week's special is a lemon and thyme fettuccini! One of our favorites. Thanks pshawatx https://t.co/eHJlwI03KK
  20 hours, 9 minutes ago
• PatrizisAustin: Local melon salad with mint and our first harvest honey https://t.co/EUB6c4PWfv
  6 days, 22 hours ago
• PatrizisAustin: Opened up the hives today with pshawatx and texasbeeworks . We are about to roll out some summer specials with our… https://t.co/F5Hoy8tYgQ
  1 week, 1 day ago
• PatrizisAustin: A lovely new dessert from Chef pshawatx ! Vanilla panna cotta with pumpkin seed crumble https://t.co/ZWiTsxTbcT
  1 week, 5 days ago
• PatrizisAustin: PSA: Patrizis will be closed today for the 4th of July! We will be using the day to sharpen our knives to get ready… https://t.co/n8PwIZ9e7z
  2 weeks, 1 day ago
• PatrizisAustin: We just made a new cheese!!! Thanks @RyanLeeMP https://t.co/usBa9KqgQt
  3 weeks, 1 day ago
• PatrizisAustin: Chef made a beautiful pincia with peach jam, and pickled peaches that we pulled from our baby peach tree! https://t.co/sfuvgYL45p
  3 weeks, 5 days ago
• PatrizisAustin: Don't forget about our Bluegrass Jam tonight! https://t.co/GhlqPMWber
  4 weeks, 1 day ago
• PatrizisAustin: This week's special: Fettuccine with local… https://t.co/dQmtIRSE1o
  4 weeks, 1 day ago
• PatrizisAustin: The farms are rocking and rolling now. Get ready… https://t.co/ZBy4mNTSeJ
  1 month ago
• PatrizisAustin: Don't forget about our small plates and… https://t.co/tS6YZBQPjY
  on 6/6/18
• PatrizisAustin: Come escape from your daily grind. Spend a few… https://t.co/5M74ggT4jA
  on 31/5/18
• PatrizisAustin: House Giardiniera for this weeks local veg!… https://t.co/hvlbkQG2rW
  on 30/5/18
• PatrizisAustin: Once upon a time, this truck was mobile!… https://t.co/DB6F2mWKYk
  on 29/5/18
• PatrizisAustin: PSA: We will be closed today for Memorial Day.… https://t.co/ACwQwvBGPg
  on 28/5/18
• PatrizisAustin: Our first harvest! https://t.co/gsOJ9Ze1Yw
  on 21/5/18
• PatrizisAustin: Special for this weekend: Dried chili pesto… https://t.co/r7ewjhQJXE
  on 16/5/18
• PatrizisAustin: Don't forget we got the Butterfly Blugrass Jam… https://t.co/mwzqeodYdT
  on 16/5/18
• PatrizisAustin: Making our garlic bread! Remember Monday-Friday Happy Hour 5-6pm.… https://t.co/qw0u05nOMJ
  on 11/5/18
• PatrizisAustin: Dinner time! https://t.co/aV1GLEY32j
  on 6/5/18
• more >>

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