Patrizi's

Patrizi's Twitter Feed

• PatrizisAustin: Don't forget to vote in the @austinchronicle "Best of Austin" (link above). We have two nominations! Thanks everyon… https://t.co/arLepwSO3m
  4 hours, 49 minutes ago
• PatrizisAustin: We were nominated again for Best Italian! Thanks everyone, and don't forget to vote for the finalist:… https://t.co/6bQ4BkyrUZ
  4 days, 22 hours ago
• PatrizisAustin: Chef made a new spicy peach mostarda. Come get it while it's hot! https://t.co/Y9ckF1kkUZ
  1 week, 4 days ago
• PatrizisAustin: Don't forget about the Butterfly Bluegrass Jam this evening at 8pm! https://t.co/l3gPZ8kAPQ
  1 week, 6 days ago
• PatrizisAustin: PSA: Patrizis will be opened for our regular hours for Labor Day! See you in a few hours https://t.co/PbEFx3kkDi
  2 weeks, 1 day ago
• PatrizisAustin: Thanks @jbgorganic for these lovely purple dancer eggplants. Serving them grilled with candied lemon, mint and honey https://t.co/QUOVrhDTBq
  2 weeks, 4 days ago
• PatrizisAustin: Don't forget we got our Bluegrass Jam tonight at 8pm. Bring an instrument and/or eat some pasta! https://t.co/4DWC5V8Cuj
  2 weeks, 6 days ago
• PatrizisAustin: Thanks theaustinwinery for the grapes! We just made a delicious classic. Sweet and rich Mosto Cotto! #grapeseason https://t.co/3snIbOWTTw
  3 weeks, 2 days ago
• PatrizisAustin: henri_la_bully you got some competition for cutest puppy at Patrizis #puppieslovepasta https://t.co/QQi91hSuv6
  3 weeks, 4 days ago
• PatrizisAustin: We know our pastas are delicious, but don't forget about all of our lovely locally sourced salads and small plates! https://t.co/UhHYZt2jdF
  3 weeks, 4 days ago
• PatrizisAustin: We have a beautiful arborio rice pudding with cinnamon and a pecan roca for dessert for the next few days! https://t.co/OBAcduRWF6
  3 weeks, 6 days ago
• PatrizisAustin: These italian ladies have been working hard. About to add Chef Patrick's honey to the menu permanently!… https://t.co/ZB0vRi8Nt0
  on 19/8/18
• PatrizisAustin: Pullin that pasta! Thanks @chekmarkeats https://t.co/sRV0FNUCMl
  on 17/8/18
• PatrizisAustin: We are trying our new farm cheese on our Pomodoro. Come tell us what you think! https://t.co/IFKGaVQamD
  on 15/8/18
• PatrizisAustin: We are trying out our new farm cheese on our Pomodoro! Come tell us what you think. https://t.co/X8cqGnwCpp
  on 15/8/18
• PatrizisAustin: Look at these beautiful oyster mushrooms from hifimyco ! Going on our pasta tonight. https://t.co/xd0q12RXW3
  on 8/8/18
• PatrizisAustin: Hey Everyone! Patrizis was nominated for Best Italian again! If you want to vote for us go here:… https://t.co/NCWUxQhBBF
  on 7/8/18
• PatrizisAustin: This week's special: Mushroom and Marsala wine fettuccini. With some lovely oyster mushrooms from texasmycology https://t.co/kcq7ub5upv
  on 6/8/18
• PatrizisAustin: Perfect day for a Patrizis feast! Plus a burlesque show @VORTEXonManor https://t.co/IOwj7w3f3u
  on 4/8/18
• PatrizisAustin: Local Veg: Seared Okra with lemon, dried chillies, and house mustard...it's very delicious https://t.co/Kp4Tguy8D7
  on 3/8/18
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