Does Pig On Fire do catering, and are they available on my date?

Yes, Pig On Fire is registered for catering and/or vending events on Roaming Hunger. In terms of availability, we don't manage their calendar. The best way to find out if they're available is to fill out your event information and see if they respond.

Is Pig On Fire available in my city?

Pig On Fire has a home base in Woodruff and surrounding areas. Keep in mind that for catering, they may add a travel fee if it's outside of their normal travel radius.

What type of food does Pig On Fire serve?

Pig On Fire serves the following cuisine types: BBQ, Dessert, Sweet, Savory

What types of services (equipment) does Pig On Fire have?

Pig On Fire has the following types of services: Pop-Up, Trailer

Pig On Fire

BBQ, Dessert, Sweet, Savory, Woodruff Food Trucks

Popup Catering, Trailer

Woodruff, SC

7+ Years on Roaming Hunger

Hire a Food Truck

Food truck catering for your next event. Fast, easy and delicious. Book it here.

Super Great For

On-Set Catering
Family Events
Corporate Catering
Weddings

Pig On Fire Menu

Main

Smoked 1/2 chicken

Smoked over pecan wood . Can split to give a choice of dark and white meat

Pulled pork

Pork butts smoked over pecan wood for 8-10 hours

Smoked brisket

USDA prime brisket smoked over pecan wood for 8-10 hours for juicy tenderness that everyone enjoys

ribs

Smoked over pecan wood for 3-5 hours with a dry rub

Whole Hog

For larger groups: whole butterflies and dry rub with some injections. Smoked for 10-15 hours depending on size of hog and group

Sides

Baked beans ,potato salad,cole slaw, Mac and cheese

Desserts

Career potato crunch ,apple crisp, cobblers

Drinks

Sodas, Tea, and Lemonade

About Pig On Fire

Pig on Fire is an award winning BBQ competition team that's been bringin' the heat to South Carolina with their perfectly smoked meats. Now, they're firing up their food truck to deliver the same quality 'Q on wheels. You'll be fired up by their traditional BBQ menu. Pulled pork, ribs, and brisket cooked low and slow with sides of baked beans and cole slaw are served just right with smoky flavor and authenticity to spare. Call 'em up and have them fire up the grill, they've got flexible menu options that'll cater any shindig and delight your guests' tastebuds. This pig is on fire. MUST TRY

Pork Butt - no butts about it, this butt has flavor. Braised in spice, top it off with a tangy vinegar based BBQ sauce for big flavor in an even bigger portion.

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