Engaged couple Jean-Luc Matecat and Lindsay Taylor combined Matecat’s skills in the kitchen with Taylor’s sunny personality to create Pioneer Food Truck & Catering. Matecat has traveled the world, but now wants to focus his culinary prowess on the local food scene using ingredients readily available right in Burlington, VT. The pair dish out delicious, all-American pioneer eats for your gustatory pleasure that are all made fresh and well worth sampling.
While the menu rotates, it never disappoints. Plus, items like the Frontier Crispy Chicken Sandwich are always offered. The meats here often come from sources in the Vermont area, like the Turkey and Kimchi melt that uses Misty Knoll turkey meat. However, not all items include meat. There are plenty of vegetarian and vegan options to cater to the non-carnivorous. Veggies and toppings like pickles are often picked up at local farmer’s markets, so they’re fresh and popping with earthy flavor. If you want a great caterer that supports your community, book Pioneer Food Truck & Catering. Guests will love all these farm fresh choices.
Frontier Crispy Chicken Sandwich - Succulent breaded chicken, lettuce, and pickles slathered in a full-flavored combination of mint, tarragon, and hot pepper honey served between a crisp-on-the-outside, pillowy-on-the-inside bun.
Turkey & Kimchi Melt - Sharp cabot cheese and sour kimchi bring out the mild flavor of the thick cuts of turkey and all this is served up on a lightly toasted bun. Yum.