Thinly sliced pastrami in au jus, topped with melted Provolone cheese, mustard, Russian sauce, sauerkraut, sliced dill pickles, and a Fuji apple slaw, served on top of crispy French fries or tater tots
Adzuki and navy beans slow cooked with fire-roasted tomato, onions, green chile, and garlic topped with Sriracha sour cream and avocado
White shrimp sautéed with chorizo, thick-cut applewood smoked bacon, red onions, and cilantro with pepper jack, Sriracha sour cream, tomatoes, and green onion
Pulled Chicken Breast in a house blend BBQ Sauce, served on a toasted Brioche Bun with Southwest aioli, arugula, onion ring and topped with fuji apple slaw
2 beer battered fish tacos with cilantro-onion slaw, house Avocado sauce, sriracha sour cream, cotija, tomato and lime. With a side of house salsa and chips
Slow cooked Pork Machaca served on top of crispy French fries, with cheddar Jack cheese, chipotle aoili, avocado sauce, cotija, arugula, tomato, green onion, and parsley
A menu fit for all seven seas is rolling right to you, thanks to Pirates Bistro! If gourmet grub on the go is what you've been looking for, then this is the food truck for you. From sandwiches to sushi to Mediterranean cuisine, and beyond, there's no limit to the delicious dishes that Pirates Bistro can bring to you!
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