Pizza Luca is a mobile wood fired Neapolitan pizza oven serving the New York area and beyond. Using efficient, aromatic hardwoods in the Napoletana-style oven to impart a unique, delicate flavor, Pizza Luca offers quality pizzas to hungry foodies. Each pizza is made to order by hand, then cooked for 90 seconds in a 900-degree oven to create the perfect raised-edge crust, thin center, and authentic texture and taste other cooking methods can’t replicate.
Check out the traditional Neapolitan pizzas and other available menu items!
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