Pizza Vita is taking authentic, wood-fired Neapolitan pizza to the streets of Summit and Jersey City, and showing New Jersey a whole new way to fire up flavor. The food truck's secret - or not so secret - weapon is an Italian-made, 4000 lbs Italian wood-burning oven that can be hauled on site to cook pizzas in 60-90 sec flat. This means your pizza won't just taste as good as it gets, it'll be ready as quick as quick gets.
Chef Adele's gained acclaim on shows like The Today Show (NBC) and Chopped (The Food Network), and Pizza Vita marks her fifth New Jersey restaurant, carrying with it the same panache and expertise that went into all her other endeavors, learning the fine art of dough-making from Italy's Master Pizzaiolos and passing it down to everyone in the Pizza Vita kitchen. It's a food truck with a pedigree, and in no time at all, it's become a food truck with popularity to spare. Join the club when you taste for yourself - it's pizza that's fast as it is tasty, and it'll redefine how you eat the stuff. And by that we mean it'll spoil you silly.
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