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braised brisket, pico de gallo, oxacan crema, lime cilantro aioli, fresh corn tortilla
breaded chicken, Prisma sauce
stir-fried noodles, fried egg
Black truffle, white cheddar, parmesan, prosciutto, garlic breadcrumbs
angus beef patty, breaded mac n cheese, sriracha slaw
Hakka Noodles, Stir-Fry Veg, Fried Egg
Street Fried Rice
Jasmine Rice, Stir-Fry Veg, Fried Egg
Marinated and Braised Brisket, Curtido, Pico De Gallo, and Tomatillo Crema
Marinated and Braised Brisket, Charred Onion, Monterrey Jack, Pico De Gallo, Tomatillo Crema
Garlic-Butter Cream Sauce, Parmigiano-Reggiano, Scallions, Prisma Sauce
6-Hour Brisket Chili, Aged Cheddar Sauce, Battered Fries, Scallions
Rosemary Salt, Lemon Aioli
roasted whole corn, guacamaya crema, cotija
Peach Popsicle (GF) (VEG)
Peach, Lemon, Rose
Coffee Bean, Vanilla Ladyfingers, Cocoa Mascarpone
seasonal fruit, ice cream
coke, diet coke, sprite
Taking its name from the word "prism", Prisma features a menu inspired by the changing seasons. The Las Vegas-based truck is proudly standing by its mission statement, to be flexible, modern, and local.
What started as an idea from three friends soon blossomed into a full-fledged business, taking inspiration from fine dining and translating it into the street food scene. Utilizing only the freshest quality ingredients that are often locally sourced, Prisma's menu is as vast and changing as the colors a prism reflects. Take, for example, their smoked burger featuring house blended beef with bacon onion jam, cabbage and white American cheese. Or their chicken nuggets dressed up in truffle and chives. They've even got the crispiest of waffle fries and pork tonkatsu to pig out on. Drool worthy? Absolutely. Find Prisma cruising on a street near you, or have 'em out to cater your next event in Las Vegas.
Street Hakka Noodles — These tender fried noodles are paired with stir fried veggies. Do yourself a favor, and add an egg.
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