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About Roaming Dragon

The legend lives.

Roaming Dragon brings a whole new era of quality gourmet food to Vancouver’s streets. This unique mobile restaurant takes beloved Pan-Asian favourites – fried rice, short ribs, steamed pork buns – and makes them absolutely soar. Watch for the Roaming Dragon in a neighbourhood near you. Finally – great Vancouver street food is more than just a myth.

The FIRST food truck to hit the streets of Vancouver, The Roaming Dragon is also the city’s most award-winning and recognized food truck. Specializing in Pan-Asian deliciousness, their menu is rooted in authenticity with innovative inspirations and quirkiness to modernize traditional flavours and presentation. They focus on DELICIOUS food (sustainable, ethically treated, as local as possible!), a FUN customer experience (music, interactivity w/ our team), and SUPPORTIVE of our community (charitable events, fundraisers, etc).

Roaming Dragon has been featured on the Food Network, NY Times, across virtually every Canadian news source, and as far as Japan, Australia, Korea, and beyond. The Dragon was award a prestigious “Best Food Cart” award for 2011 and the founders recently were selected as “Top 40 Foodies Under 40″ by Western Living Magazine.

The truck began before trucks and carts were permitted to serve on the city streets regularly, so the Dragon started out attending festivals and events. Despite the fantastic fare, the Dragon didn't gain much revenue - at least at first - but what it lacked in funds it made up for in notability, kicking it into the public eye and ensuring the success it has enjoyed ever since. To read more about the early days of the Dragon, check out the Roaming Hunger blog here: http://roaminghunger.com/blog/4070/4070



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