Rob Handel Catering

Bespoke menus, forest-foraged fresh eats from the ground, farm-to-table foods, and full-service catering are the name of Rob Handel Catering's game. This Cornwallville, NY-based chef is the traditional caterer of your upstate New York dreams. He is inspired by global cuisines and locally sourced ingredients that fit into his forager, naturalist, and farm-driven lifestyle.

They're serving everywhere from Hudson Valley to the Catskills with their commendable, customizable menus. Need a buffet for a wedding, corporate event, or business dinner? Or are you looking for a seated meal with places all set to perfection? They specialize in both and can prepare a plethora of plates, platters, and place settings for any kind of gorgeous gathering. Whether you need 2 or 200 people served, they revel in using their artistry to build appetizing, delightful dishes you won't find from other private chefs in the area. Breakfast meetings can start off with chorizo and egg skillets, local bacon on shrimp and grits, and buttermilk pancakes with Hedges Homestead maple syrup. Um…yum! Share sweet and spicy salmon, cider-braised chicken, herb-crusted lamb, lentil and mushroom shepherd's pie, honey-miso meatballs, mezze, manicotti, and much more with your favorite coworkers and friends.

Fresh New England clam chowder, carrot soups, salads, and insane desserts are waiting. Polish off their homemade ice cream, clementine cake, chocolate ganache cake, and poached pears in one fell swoop. Grass-fed meats, just picked veggies and fruits, and everything herbal and edible is in their wheelhouse. Looking for a one-of-a-kind offering? Order the Foraged Tasting Dinner for your closest friends and family. It's a real food-lovers paradise. Everything this executive chef makes outdoes the last, so bring in Rob Handel Catering before they book up too fast.