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Rocky's Empanadas

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Rocky's Empanadas Menu


Classic Meat

Ground beef, onion, red bell pepper, garlic, hard-boiled egg, olives, green onion, and spices

Ham & Cheese

A blend of cheese and ham

Grilled Chicken

Grilled chicken, tomatoes, onion, red bell pepper, garlic, hard-boiled egg, and spices

Mushroom & Cheese

Sauteed white mushrooms, green onion, a blend of five cheeses, and spices

Spinach & Cheese

Creamy spinach, bechamel sauce, and a variety of cheeses

Onion & Cheese

Caramelized onion, a variety of cheese, fresh herbs, and spices


Corn, bechamel sauce, red bell pepper, onion, garlic, and spices


Regular Chimichurri Sauce

Olive oil infused with fresh herbs, onion, and garlic

Spicy Chimichurri Sauce

Olive oil infused with fresh herbs, onion, garlic, habanero, chipotle, cayenne, and crushed red peppers

About Rocky's Empanadas

Rocky's Empanadas is keeping things pretty simple for Seattle. Empanadas, made with love by Rocky himself, from traditional Argentinian recipes passed down over generations. That's it, but it's so much more than that, because these empanadas are unlike any empanadas you've ever had before. Got it? Good. Using the freshest quality ingredients, you've got a myriad of mouthwatering empanadas to choose from. Coming from Rodrigo, an Argentinian native with a passion for his home country's cuisine, each handheld delicacy is the result of hard work, with lovingly handcrafted empanadas as the tasty result. From classics like ham and cheese, grilled chicken and ground beef to specialty creations of the mushroom and cheese and corn and bechamel varieties, there's an empanada for everyone. So don't delay. Find Rocky's Empanadas on the streets of Redmond and beyond, or invite him to bring it all to your next event. Trust us; you'll thank us later. MUST TRY
  • Onion & Cheese - sweet caramelized onions are inserted into the doughy empanada filled with a blend of cheeses and spices for your enjoyment
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