It turns out you don’t have to be in the south for great BBQ and southern comfort food— Roderick’s is smoking excellent meats out of a truck in Oakland, CA. You’ll find the standard BBQ classics like ribs and pulled pork, but the menu really shines with soul food classics like fried chicken and catfish, as well as the rest of your favorite BBQ sides.
With chicken smoked for 2 hours, ribs smoked for 4, and beef and pork smoked for up to 16, it goes without saying that you’re gonna be dealing with some crazy-tender meats. If you’ve got a craving for fried food, you’ve come to the right place too; Roderick’s is frying up catfish, snapper, and chicken. Do yourself a favor and book Roderick’s to bring the southern flavors to your next event.
BBQ Nachos — Chips, cheese, your choice of meat, and BBQ sauce