Satay By The Bay SF is a catering/food truck business formed by Elly Suraya Greenfield and her husband, David (aka DJ Sid Presley). Elly was born and raised in Singapore, where she assisted her mother in preparing traditional Singaporean Malay meals for parties and family gatherings (she has a very big family). Nothing is being reinvented here. It’s pure old-world charm, just as you’d find in the best of Singapore’s hawker centers, or in your traditional Singaporean Malay home.
Singapore-style SATAY is the main attraction. Choose beef or chicken. All of their meat is halal, marinated overnight, then placed on bamboo skewers and grilled fresh to order. Served with cucumber, rice cake, and homemade peanut sauce whose recipe was handed down by Elly’s grandmother.
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