Smoked Pickle Barbecue

In a pickle because there are so many ways to feed your guests and time is running out? If you're in Knoxville, never fear. There's a BBQ trailer to help out out. That's Smoked Pickle Barbecue, run by pitmaster, Eric Pickle, whose in-depth study of Texas-style, hardwood-smoked BBQ with the highest quality beef and pork has resulted in a smokey feast for the Marble City.

It all began with a $100 offset smoker and some less-than-perfect brisket, but with hard work and persistence, driven by Eric's motto of "Barbecue, Big Dreams, Big Faith," The Smoked Pickle of Today now sports a menu to make the snobbiest aficionados of 'Q start droolin'. Build a plate of these fine meats, such as perfect brisket, bacon burnt ends, or Texas turkey, and add on cheesy grits, pickle slaw, or more scrumptious sides. You can get your mitts on one of their heaping sandwiches, or settle back and share some loaded nachos or a basket of ribs.

In short, the Knoxville food scene is heating up, and we wouldn't blame you if you wanted to book Smoked Pickle Barbecue, stat. Lucky for you, Smoked Pickle Barbecue is ready to roll for catered events across Knoxville right this second. Get yourself out of one pickle and into a better one by booking this fired-up food trailer today.