Smokin' Ewe BBQ is smokin' you up some primo 'q, the likes of which have never been seen in Sacramento before. Here, Northern California is being treated to southern style BBQ, smoked low and slow to preserve that smoky aroma and taste. The best part? It's all available to you on the go, in a food truck with a custom built smoker on board.
At Smokin' Ewe BBQ, they're only using premium cuts of meat to add to that fresh flavor. Get classics like pulled pork, chicken, ribs and brisket, or treat yourself to new smoky meats of the salmon and leg of lamb variety loaded on a big ol' sandwich or salad. Doesn't matter what you choose, because it's all delicious. But that's not all. Here, they're fusing BBQ into a myriad of street food forms, including tacos and nachos that add some south of the border flair, spicy and totally irresistible. If all this sounds good to you, what are you still reading this for? Find Smokin' Ewe BBQ to get you some, or invite 'em to cater your next backyard BBQ with 'q on a whole new level of delicious. Trust 'em to do the smokin' for you. It's what they do best.
Zesty Deconstructed Gumbo — This signature dish is made up of zesty roue cajun sausage, blackened shrimp, and hardwood smoked chicken thighs atop a bed of steamed white rice. Can you say yum?