Roaming Hunger

So Fire Grill

TrailerDrop Off Catering, Trailer
LocationCutler Bay, FL
2 Months on Roaming Hunger

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Super Great For

  • On-Set Catering
  • Huge Events
  • Corporate Catering
  • Weddings

So Fire Grill Menu

Appetizers

Arepitas (6und)

Venezuelan bite Arepitas with cheese inside

Tequenos (6 units)

Venezuelan cheese stick

Tostones with Fried Cheese

3 hawaian tostones with fried cheese

Arepitas with cheese

its a delicious small bite arepa with the perfect cheese

Tequenos

the Famous Venezuelan cheese stick

Empanadas

the best Venezuelan empanada

Main

Smocked Wood Fired Ribs

Half a pound ribs

Grilled Chicken

Half pound of grilled chicken

Wood Fired Churrasco

Half pound of wood fired churrasco

Sides

Nicaraguan Rice & Beans / Gallo Pinto

its a cooked mix white Rice and red Beans

Arepitas With Cheese

Venezuelan Arepitas with cheese. White Corn Doug, cheese, milk

Sweet Plantain / Platanos Maduros

Fried sweet Plantain / Platanos Maduros Fritos

Argentina Sausage / Chorizo Argenito

Nicaraguan Salad / Ensalada Nica

Green Cabage, Tomatoes, Lime, Salt

Fries / Papas Fritas

Fried Fries / Papas Fritas

Fried Yuca / Yuca Frita

Fried Cassava

Creamy Fried Potatoes / Papa Criolla

Sweet Potatoes / Papa Dulce

Fried Sweet Potatoes / Papa dulce frita

Corn / Maiz

Boiled Corn / Maiz sancochado(Cocido)

Drinks

Sprite

Regular Coke

Coke Zero

Frescolita

Venezuelan Soda similiar Red Fanta (Frescolita is Much Better)

Water

About So Fire Grill

So Fire Grill brings the smoky magic of wood-fired cooking to the streets of Miami, FL, serving up premium cuts of meat with a flavor-packed twist. Founded by Samuel and Tania in 2023, this food trailer was inspired by a spontaneous barbecue at an Airbnb that sparked a dream. Their mission? To prove that incredible meat doesn’t have to break the bank and to share their passion for cooking over an open flame with the community.

Every dish at So Fire Grill is a harmonious blend of Nicaraguan and Venezuelan culinary traditions, creating sides that perfectly complement the expertly grilled meats. From juicy, fire-kissed steaks to tender, flavorful chicken, the menu is packed with options for barbecue enthusiasts craving authentic, no-frills excellence. The wood-fired technique infuses every bite with a rich, smoky essence that stands out from the crowd.

So Fire Grill isn’t just about great barbecue—it’s about sharing a story of hard work, love for food, and a fusion of cultures. With high-quality cuts and bold, homemade flavors, Samuel and Tania have created a grilling experience that’s truly So Fire.

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