“Fresh”, “sustainable”, and “never frozen” might just be buzz words for a lot of food trailers and trucks out there, but at Son of a Butcher Craft Fire, it’s more than that. The Upland-based trailer has made those values a lifestyle, and you can see it reflected in their always-mindful food.
Hearty, soulful food is what they’re cooking up here, so whether you’re going BBQ-inspired with some Texas brisket, veggie-forward with some grilled skewers, or Mexican-style with pork quesadillas, Son of a Butcher can bring the goods. And the best part? They cater. Do yourself a favor and book them to handle things at your next event.
Kansas City Dry Rubbed Ribs — Oxford-infused BBQ sauce, cornbread, and jalapeño cream honey
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