Run by a talented team of burger architects who have sourced the finest local ingredients to craft their mouthwatering menu, Stacks Burgers features a lineup of delicious burgers with premium pasture-raised Northwest beef from Double D Ranch, Tillamook cheese, and your choice of homemade sauce, all on a toasty bun from The Essential Baking Company. The truck that once won “Best Food Truck 2016” at the Bite of Seattle and Taste of Tacoma is ready and waiting to serve you.
There are a ton of burgers and chicken sandos on board, ranging in size and featuring a solid amount of toppings (like peanut butter, crispy onion strings, and pulled pork), but don’t forget their crispy, golden fries, hand-cut from Washington State potatoes. If your mouth is already watering (cause like, why wouldn't it be?) do yourself a favor and track down Stacks Burgers on the streets of Seattle, or book them to cater your next event.
The King — 8oz beef patty, American cheese, bacon, arugula, pickle, creamy peanut butter, and organic raspberry jam
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