Sticky, spicy wings with roasted garlic bourbon glaze and buttermilk ranch dipping sauce, served with a side fresh carrots, celery, blue cheese or ranch sauce.
Grilled Tri-tip slow cooked in Fireball Whisky BBQ Sauce, served in hot toasted Brioche Bun.
Citrus crispy chicken, praline bacon, and Buffalo blue cheese, served with a side of fries
Seared beef, white cheddar, and jalapeño arugula, served with a side of fries
Char-grilled chicken, beans, garlic rice, sweet corn, served with chips and salsa
Flavored with arugula, mango, and honey Dijon chile, served with rice and beans
Char-grilled chicken with veggies and a cucumber dill dipping sauce, served with basmati rice and wheat berry salad
Freshly hand-formed Angus beef, topped with grilled shrimp, gourmet cheeses, and signature remoulade spread on toasted brioche bun
Real blue crab meat, five gourmet cheeses, fresh eggs with caramelized onions, bell pepper, yellow corn tortillas
Slow cooked smoked pork with Korean Bulgogi sauce, arugula, fresh cucumber, Japanese serrano tomatillo chile, yellow corn tortillas.
Fresh Angus beef, hand formed topped with bleu and gourmet cheeses, remoulade, arugula, on toasted brioche bun
Grilled fresh chicken breast (white meat only) in old Kansas Bbq sauce with a nice kick, gourmet cheeses, on toasted sourdough
Carne asada in homemade asada seasonings, topped with cilantro, onions, lime, cheese, avocado verde chile or habanero rojo chile on a yellow corn tortilla
Grilled Flank Steak topped with cilantro, onion, lime, cheese, serrano chile (mild) or habanero rojo chile (hot) on a yellow corn tortilla.
Crispy chicken breast, choice of: buffalo blue cheese or Kansas BBQ Sauce.
Mango, Tomato, Cilantro Arugula Feta Lime Housemade Chile Sauces
Grilled tri-tip slow cooked in guajillo chili and topped with Fireball Whisky Southern BBQ sauce, pineapple, and gourmet cheeses on yellow corn tortillas
Freshly hand-formed angus beef topped gourmet cheeses, signature remoulade spread,arugula, tomato, and served on a toasted brioche bun.
Barbacoa style flank steak, marinated, braised and slow cooked in five red chile juices (not spicy), smoked and grilled topped with cilantro, onion, lime, cheese, serrano chile (mild) or habanero rojo chile (hot) on a yellow corn tortilla
Smoked white meat chicken, lightly glazed topped with cilantro, lime, cheese, serrano verde chile (mild) corn tortillas
Pork carnitas marinated in orange juice, slow cooked until fall-off-the-bone tender, topped with cilantro, onion, lime, cheese, roasted chile crema, serrano chile (mild) or habanero rojo chile (hot) on a yellow corn tortilla
Smoked sirloin seasoned and sautéed with bell peppers and onions, layered with gourmet cheese toasted on fresh hoagie bread
Gyro style lamb and beef sautéed with Mediterranean spices, topped with cilantro, grilled onions, bell peppers, lime, feta cheese, cucumber dill sauce and chile verde on a flour tortilla
3 tacos with choice of protein and choice of toppings including tomato, onions, cilantro, arugula, feta, lime, serrano verde chile (mild), habanero rojo chile (hot), honey dijon chile, roasted crema sauce, smoky tomatillo-pineapple salsa, and mango-guacamole salsa on warm yellow corn tortillas.
Grilled tri-tip slow cooked in guajillo chili and topped with Fireball Whisky Southern BBQ sauce, pineapple, and gourmet cheeses on toasted brioche bun.
Grilled and slow cooked pork in tamarind naranja brind with sweet, spicy, and tangy Korean inspired BBQ sauce and gourmet cheeses on toasted brioche bun.
Fresh tomatoes, pesto, basil, gourmet cheese and garlic bread.
Sautee'd in garlic onion butter, housemade seasoning, arugula, fresh shredded cabbage, cilantro,mango, lime, feta, japanese chile creme. sauce
Crispy fried in housemade Tempura Batter, arugula, fresh cabbage, cilantro, onions, mango, lime, feta, japanese chile creme.
Seasoned with garlic parmesian shoestring french fries
With salted caramel, whipped cream, and chocolate
The folks at Street Foods Co operate out of a truck that’s a nod to Orange County, CA’s rich history. It’s decked out to look like the trolleys that once graced the streets of the Golden State. The cuisine served onboard, however, is a nod to the owner’s Asian heritage. Here, you’ll find a bounty of baja-style Asian eats packed with seriously powerful flavor.
Everything served is made from fresh, local ingredients, making the bold flavor typical of this fare all the bolder. You can grab some tacos stuffed with tempura fish or shrimp coated in a savory batter. Or, try one with the rich flavor of bulgogi pork. Quesadilla lover? You won’t find more decadent quesadillas this side of the OC. Stomach rumbling? Then head on out to Street Foods Co and give this full-bodied flavor a try. If you love it, book ‘em for your next event. It’s a surefire crowd-pleaser.
Blue Crab Quesadilla — Succulent chunks of ocean fresh crab meat plus tangy cheese served between a quesadilla fried up until crisp and golden brown.
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