Stuf'd Truck
Book Catering
Top Preferred Caterer 
Food Truck, Full Service Caterer, Popup Catering, Dropoff Catering, Bar Service 
4+ years in business,
30 events catered
Super Great For:
- Weddings
- Huge Events
- Custom Menus
- Corporate Catering
About Stuf'd Truck
Lookin' to get stuffed? Well, you've come to the right place. Introducing Stuf'd Truck, a food truck roamin' around in New York City that's servin' up truly the heartiest eats on the streets.
At Stuf'd Truck, there's a whole lotta good stuff to stuff in your pie hole. Start your meal off right with their smoked mozzarella sticks served with sweet marinara sauce for the dipping, and from there, it's no telling how you'll get your fill, but we'd go with the sandwiches. Stuf'd Truck's got 'em on twice baked, panko-parmesan crusted challah bread, stuffed with the likes of crispy buffalo chicken in maple buffalo sauce along with pulled pork and house made BBQ sauce. Lookin' for a sweet finish? Stuf'd Truck's specialty is in french toast pastries, featuring such sweetness as nutella, marshmallow fluff and dark chocolate with maple dulce de leche. See a pattern here? It's maple-licious, and you're only getting it at Stuf'd Truck. So why wait? Find 'em cruising in New York, NY, or have 'em out to cater your next event. It's high time you tried something new for a change, and Stuf'd Truck's just the ticket.
MUST TRY
Buffalo Chicken Sandwich — Fried chicken bites slathered in a sweet, savory, and smoky maple buffalo sauce stuffed into bread with a Panko-Parmesan crust.
Meet
Rebecca
What is the story behind your business' name?
STUF'D is for stuffed French toast! Just a more abbreviated version.
Where did you learn to cook?
My mother inspires me every day: she’s always testing out new recipes, going to new restaurants, and cooking new foods. And of course she calls me immediately afterwards!
Why did you decide to start your business?
I decided to pair my love for mathematics and cooking through business, so I majored in hospitality with a focus in restaurant operations and management.
Who encouraged you the most to start your own business?
My family is my biggest support and gave me that push to follow my dreams.
What's your favorite event that you've catered for?
Alyssa and Josh's wedding last September. We arrived early, took charge, and helped them forget about any blunders along the way.
What is your favorite dish on the menu?
The Buffalo Chicken Sandwich – every flavor one can ever need. It's addicting.
Upcoming Locations
No upcoming events currently listed.
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