A food cart turned brick and mortar, SushiLove is showing some serious love for Portland, OR by ensuring even residents with dietary restrictions have access to quality food. Everything on the menu is 100% gluten-free and vegan. However, don’t think these limitations mean these eats skimp on the taste. In fact, don’t think of them as limitations at all so much as a way for chefs to get creative harnessing all-natural ingredients to create a seriously powerful flavor.
Here, you can get anything from simple options like an avocado cucumber roll to more complex concoctions. What about, say, a roll that harnesses the meaty flavor of jackfruit to create an on-point crab substitute seasoned up with some sesame seeds? Or how about one stuffed with soy curls seasoned with a sweet and sour pineapple sauce? Yes, please. Getting eager to sample this sushi? Then book SushiLove for your next event. It’s a surefire way to ensure each and every attendee can indulge in tasty fare.
Full Kitchen Alchemist — A sushi roll featuring soyrizo, avocado, jicama, and crushed tortilla chips topped off with a dollop of vegan queso sauce sprinkled in cilantro.
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