If you live in Philadelphia, PA, you’ve probably heard of T&N Homemade Kitchen. Going strong since the ‘80s, this deli and sandwich shop is a beloved staple of the City of Brotherly Love. This family-owned business is now in its second generation. Under the guidance of Michael Tuono, T&N’s branched out into the catering industry. Michael now takes the eats you know and love to the streets via the T&N food truck, popping up throughout the community bringing that classic deli fare straight to you.
The massive menu offers a bounty of down-home fare perfect for those seeking a hearty meal full of tried-and-true flavors. There are, of course, loads of sandwiches. You can get a BLT served with two fried eggs for an extra touch of protein. Or, sample a classic meatball sub smothered in homemade gravy. There are also loads of breakfast options for early morning events, salads for the health conscious, steaks, wraps, hamburgers, and more. Honestly, so much more we could spend all day singing the praises of this menu. But why waste time you could be using to book T&M Homemade Kitchen for your next event? Providing a spread of eats so eclectic ensures no guest will leave hungry.
The Frankie Five Stents — A truly epic burger featuring an 8-ounce angus beef patty topped with onion rings, fried bacon, pickles, cherry peppers, and fried beer battered mozzarella wedges.
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