Take it and Go
Soft meat pie filled with your choice of beef, chicken, or vegetables.
Wafer-thin Indian bread.
Handmade triangle pastries filled with your choice of beef, chicken, or vegetables.
6 fritters with onion, spinach, and potatoes.
One samosa, one kari kebab, one dhokra.
4 savory semolina cakes.
2 beef-filled potato pockets.
4pc steamed, ground beef with a special blend of spices.
4 spiced, ground beef deep-fried meatballs.
Bateta Wari Kebab
4 battered, mashed potatoes mixed with ground beef and deep fried.
4 boiled potatoes with a filling of tangy chili paste, dipped in a gram flour batter and deep-fried.
4 spicy mashed potato fritters
House made chips topped with chickpeas, potatoes, and onions drizzled with tamarind chutney and yogurt.
Cassava fries tossed in a house seasoning.
4 black-eyed pea fritters.
Your favorite Indian trail mix.
BBQ Beef Short Ribs
Beef short ribs marinated in a special blend of spices.
Choice of meat cubed and marinated in special sauce to ensure maximum flavor.
Chicken Tikka Tacos
Africa meets Mexico in this soft taco.
BBQ Double Leg Chicken
Served alongside rice and house greens.
Chana Bateta (Mix)
Tangy black chickpea and potato curry with dhall bhaija.
Wings and Fries
6 chicken wings on a bed of fries.
2 samosas, mogo, 2 kari kebab.
2 dhokra, mogo, papri chaat.
Butter Chicken with Rice
Do you really need an explanation?
Curries cooked in a wok served with rice.
Chicken, potatoes, and eggs in a coconut sauce.
Spicy, hot, deep-fried chicken.
Fried tilapia served with rice, masala potatoes, dhall, and roti.
BBQ east African sausage.
Jumbo beef hot dog atop a bed of house greens in warm naan, drizzled with yogurt and tamarind chutney.
Butter Chicken Poutine
Hot butter chicken sauce melts the curds and creates a gorgeous mixture of the smooth and mellow cheese with the spicy and rich flavors of the sauce.
Gourmet Butter Dog
Jumbo beef hot dog atop a bed of house greens and fries with cheese in warm naan, drizzled with yogurt and tamarind chutney and the ultimate butter chicken.
Mishkaki, ribs, and shish kebab atop rice and house greens.
Aromatic and flavorful indian rice dish cooked with broth.
Gos Waro Mogo
East African Meat Stew with Cassava and Coconut
Naryal Vaaro Mogo
Cassava in coconut cream.
Basmati rice cooked with meats mixed with onions, fresh ginger, flavored with saffron and delicate spices.
Spiced barley, lentil, and meat mash.
Coconut Shrimp Curry
Shrimp in coconut curry sauce.
Coconut fish with yellow rice.
Sonya Bhatt (Shrimp)
Coconut shrimp with yellow rice.
Made with all traditional spices brought in from east Africa.
Curries made with palak (spinach).
Sweet dumpling balls in syrup.
Rich Indian ice cream.
Mango buttermilk drink.
No more chai tea. Enjoy the real stuff.
About Take it and Go
Calgary's premier East African food truck is bringing something new and amazing to the food truck scene! Take it and Go is brought to you by Chef Jassani, who, after years in the culinary world is taking on the adventure of mobile cuisine. Samosas, fried cassava, beef mishkaki, and more delicious dishes are ready and waiting for you, so don't miss out - Take it and Go!
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