Thai-U-Up

Deep Fried Spring Rolls

Deep fried spring rolls stuffed with bean thread noodles and veggies.

Pot Stickers

Deep fried pot stickers stuffed with chicken and veggies.

Chicken wings

5 pieces of gluten free deep fried chicken wings with sweet chilli dipping sauce and Thai-u-up hot dipping sauce.

Fried fish cake

5 pieces of deep fried fish patties (grey featherback fish, chopped green beans, lime leaves, and chili paste) with sweet chili dipping sauce.

Volcano chicken

Deep fried chicken with sweet chili sauce served with lettuce

Chicken Satay

Gluten free grill chicken skewer serve with peanut sauce

Chicken satay (GF)

Gluten free grill chicken marinade with yellow curry powder, soy sauce, cilantro, garlic. serve with peanut sauce nondairy and rice

Pad See Iew

Stir-fried wide rice noodle with eggs and broccoli.

Kee Mao Noodle

Stir-fried wide rice noodle with eggs, carrot, tomatoes, bell pepper, onion, green bean, and Thai basil.

Pad Prik Khing

Stir-fried green beans, bell peppers with a choice of chicken or tofu in shrimp red curry sauce.

Volcano Chicken

Deep fried marinated chicken with house sauce serve on top of lettuce with rice.

Veggie Delight

Stir-fried carrots, broccoli, cabbage, green onion, white onion, red bell pepper, green bell pepper, tomato, celery, and bean sprout with sesame oil and house sauce.

Crispy Garlic Chicken

Deep fried marinated chicken with house sauce serve on top of lettuce

Pad Kra Pao (Gluten-free and vegan) choice of chicken, beef or vegan tofu

Stir-fried carrot, bell pepper, green onion, white onion, mushroom, green beans, cauliflower, baby corn, sweet basil with house sauce.

(GF) Garlic Fried Rice choice of chicken or tofu or shrimp

Stir-fried rice with garlic and eggs. Served on top of cilantro, chopped green onion, sliced cucumbers.

Cashew Delight

Vegan and Gluten free Cashew delight with Tofu and mixed veggies

Basil Tofu (V)

stir fried with mixed veggies

Gluten-free and vegetarian Curry with Crispy noodles (Khao soi) choice of chicken, shrimp or vegan tofu

Yellow curry pastes with coconut milk, cinnamon, lime leaves. served with egg noodles and crispy noodles, sliced limes, chopped green onions, chopped red onions, green mustard, cilantro and fried shallot on top

Cashew Chicken

Stir-fried chicken with garlic, roasted cashew nut, bell pepper, onion, carrot, and broccoli.

Broccoli Delight (GF)

Choice of chicken or tofu, stir-fried with sesame oil and house sauce. Served with steamed broccoli and carrots.

(GF)Pad Thai with choice of chicken or tofu or shrimp

Stir-fried thin rice noodle with eggs, chicken, green onion, bean sprouts, and sliced lime with ground peanut.

Panang Curry (GF) with chicken or tofu

Creamy panang curry with coconut milk, lime leave, bell pepper, and sweet basil.

Holy-Minch pork with fried eggs (Thai style Pad Kra Pao)

Stir-fried ground pork with fresh garlic, chopped green beans, bell pepper, and basil. Topped with fried egg. Served with rice.

Mixed Fresh Fruits

Watermelon, pineapple, grape, melon

Water bottle