Roaming Hunger

The Chan SmokersCertified

TrailerTrailer, Drop Off Catering, Popup Catering
LocationPomona, CA
2 Months on Roaming Hunger

Super Great For

  • Custom Menus
  • On-Set Catering
  • Huge Events
  • Corporate Catering

The Chan Smokers Menu

Smoked BBQ Bowls and Sandwiches

Mac & Cheese BBQ Bowls

Our Mac and Cheese BBQ Bowl featuring smoked brisket, smoked pulled pork, and smoked chicken thighs is the ultimate comfort food, combining the richness of creamy mac and cheese with our smoky flavors of expertly cooked meats.

BBQ Sandwich

The brisket is typically slow-cooked until tender, often with a crispy, caramelized bark on the outside, offering a beefy, smoky flavor. Pulled pork, on the other hand, is made from pork shoulder or butt, cooked low and slow until it can be easily shredded, typically with a sweet and savory profile due to the rub used during cooking.

Rice Brisket & Pulled Pork Bowl

Rice: Fluffy white rice would serve as the perfect base. 1. Our brisket would offer a juicy, melt-in-your-mouth texture with a deep, beefy taste. 2. Our pulled pork would be smoky, succulent, and full of flavor, with a nice fatty edge that adds to its tenderness. The pork absorbs the smoke well, giving it a nice depth of flavor.

Sodas and Water

Sodas and water

Drinks

Sides

Sides

Chips

Sesame Cole Slaw

Our sesame coleslaw is a vibrant twist on the traditional coleslaw, featuring a blend of crunchy cabbage and other vegetables with a dressing that often includes sesame oil, rice vinegar.

About The Chan Smokers

The Chan Smokers in Ontario, CA, brings bold BBQ with a Southeast Asian twist to the pop-up dining scene. Veteran-owned and rooted in Khmer fusion flavors, this family-driven venture specializes in smoked meats like tender brisket, juicy tri-tip, pulled pork, St. Louis ribs, and perfectly cooked quarter chicken. Each dish is a testament to the art of barbecue, blending time-honored smoking techniques with unique spices and seasonings inspired by Cambodian culinary traditions.

What sets The Chan Smokers apart is the passion behind every plate. From experimenting with brisket to perfecting pulled pork, their approach celebrates the science and craft of smoking meats while honoring family traditions and cultural roots. The fusion of smoky barbecue and Southeast Asian flavors creates a menu that’s anything but ordinary.

Perfect for pop-up events and gatherings, The Chan Smokers offers a BBQ experience that’s flavorful, creative, and deeply personal. With every bite, guests enjoy not just expertly smoked meats but also a story of dedication, culture, and the pursuit of smoky perfection.

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